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Thursday, October 20, 2011

Vegan MoFo: Falafel Waffles!

This dinner warrants a whole blog entry! So delicious!

I looked up a few recipes and corroborated them. The common threads seemed to suggest adding a flax egg and some flour to your falafel mix. We used a boxed dry falafel mix + one flax seed egg (1 tbsp. ground flax seed mixed with 2 tbsp. water, stir, leave to plump) + 1 tbsp. of whole wheat flour. 

We spray the waffle iron with a little canola oil just in case, turned it on medium heat, and let it cook until it beeps! The edges get a little crumbly.

I added homemade hummus and baby spinach on whole wheat pita.

Two full waffles leftover- we could only eat one half of a waffle each! So dense!

Hubby's falafel waffle included hummus, cilantro, tomatoes and cucumber on whole wheat pita.

This is by far DEFINITELY my favorite way to cook falafel. Fast, easy, clean, and no oil!

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